Mango Cardamom Ice Cream

Item No. REC14923
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By Gurpreet Virdi-Bains
  • Contains Dairy
Total Time
24h
Easy
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Ingredients

2-3 Ripe Alphonso Mangoes

1/2 Cup of Cream

1/3 Sweetened Condensed Milk

1/4 Teaspoon Cardamom Powder

Splash of Rose Water

Chopped Pistachios for garnishing


Utensils needed

  • Medium bowl

Instructions

  1. Mix together in a separate bowl and add into the Ninja CREAMi container and freeze for a minimum of 24 hours before making the ice-cream.
  2. Select “Ice Cream” mode on the Ninja CREAMi and watch magic happen.

 

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